Jun

26

Urban Vertical Mushroom Farms at ARCAM Food and Architecture Fair – 1st place Jury selection

Jacques Abelman | groundcondition in collaboration with Marijke Bruinsma | de Stuurlui stedenbouw MushroomWall aims to capture a part of the urban waste stream in the form of used coffee grounds and transform it into food— delicious oyster mushrooms. At the same time, the project aims to make the process of recuperation, transformation, and harvesting […]

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Feb

06

“Landscape Architecture is not doing a great job…”

Quote from Alan Berger, professor at MIT and director of the laboratory for design research called P-REX, The Project For Reclamation Excellence (www.theprex.net) “The main issue for me is that landscape architecture is not doing a great job addressing the larger-scale environmental issues that are currently affecting urbanized regions in the world. Rather, landscape architecture […]

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Jan

04

Redesigning the urban fringe: culture + ecology = new landscape park for Utrecht’s green ring

8mb PDF_Jacques_Abelman_Landscape Park Proposal Project Brief from instructor Patrick McCabe ( www.redscape.nl ) Based on the classic Dutch concept of compact city, Utrecht has undergone major transformations in the last ten years. Intensification of urban areas, the realisation of Leidse Rijn (VINEX) and countless large infrastructure projects have been key steps in the city’s ambition […]

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Oct

14

Nederland Wordt Anders … starting the research lab for urbanism

Rijksbouwmeester Onderzoeklab 01 Day 1 : Today was our first moment on site, exploring the Jaarbeursterrein in the center of Utrecht. Our group of 3 intrepid architects and one landscape architect (me!) was assigned the task of exploring the boundary of the site, to find out more about the site’s edge conditions. A lot to […]

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Jul

12

FOODPRINT Exhibition: the road to foodscapes

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Jul

11

FOODPRINT: Social infrastructure = food security

Concept Debra Solomon. Images and visual research Jacques Abelman. Baby Bakery. Do-it-yourself oven typologies in the park. Outdoor cooking installations for teen agers to make bread, roti, lavash.

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Jun

08

Agenda

Every day I take advantage of the many green spaces Amsterdam has to offer, on a variety of scales. I start on my own balcony with a little of urban gardening tending- pruning the tomatoes, checking on the courgettes, tasting some dill or cutting some thyme for a recipe. Next I run down tree lined […]

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